Visit a Successful Permaculture Farm

After only three years of homesteading, Stefan and Magali are already growing 90% of their food for a family of four on 2.3 acres, and most of it is grown in their front yard!

They grow 150 varieties of fruits and vegetables using permaculture principles and they use a variety of methods to preserve their harvest, from drying and canning to freezing and fermenting.

You can watch the video at

You can find out more about their homestead at

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