“Jonathan Dodd of Nebraska is jammin out his 5 acre homestead with permaculture abundance: Market gardens, fruit and nut trees, chickens, ducks, geese, pigs, sheep and ALL kinds of goodness. It’s hard to believe just how much one can do on only five acres of land.”
“Mark Shepard, manager of New Forest Farms and author of the book Restoration Agriculture, will offer a critique of annual crop-based staple food production, while laying the ecological framework and reasons for designing a perennial staple food crops farm.
“Sara Markis, Owner/Creator/Curato, has after 8 years of developing & gathering skills, come to the point of crowdsourcing for 300 acres (or more!) to be home to an Herbal school of 100-200 students from around the world, a natural farm garden & orchards and community of 500 households along with Auditorium,Farmer’s Market & Organic Cafe. … Read more
“This is a photo video of my life on a self sufficient farm in northern Kentucky. We cook on a wood cookstove, and live without most of the modern “toys” that almost everybody has.”