In 2016, at the peak of his career in the Silicon Valley, San Francisco-based Vivek Shah decided to quit his job and return to India with his wife Brinda. “Living in San Francisco made us a lot more aware of our surroundings. Being full-time professionals ourselves, we started realising how our lifestyle was fluctuating toward … Read more
On the table in front of them is the lunch they’ve prepared, which includes chili made from road-kill deer, an egg-and-goat-cheese frittata from the goats and chickens in their yard, beets they received in a trade with their Amish neighbors, and some greens they stored through the winter in a root cellar made out of … Read more
Nearly a decade ago, Gaytri Bhatia gave up a well-paying job as an environmental analyst with the United States Environmental Protection Agency in Boston and moved back to India to take over her family’s ten acre farm and orchard. She has been transforming it from primarily mango production to a much more diverse food forest. … Read more
This small Earthship is built with recycled tires and glass bottles, cob, and has a green roof. It’s a 1-room cabin so the bedroom, kitchen, and dining room are all in one open space. It does not collect rainwater, produce food or treat grey and black water, as most Earthships do. The property has a … Read more